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Feast: Momofuku Bo SSsäm
As I flipped through all my food photos (and try to catch up this blog with all the good eats), I came across one of the finest feasts I have had with my friends: Bo Ssäm at Momofuku’s Ssäm Bar. Let me say that I am NOT the hugest fan of all their food — don’t…
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Day: Rose House; Night: Buddakan
These two outings happened on different dates but they’re both memorable. Memorable = Post-Eligible. That’s right folks, I try to bring you the best of what I encounter as well as what I see. Not to mention it is in time to make a New Years Resolution: to blog more often. So…here goes! Day: Rose House…
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Long Awaited Post: Park Avenue Autumn with Ryan Boyd!
So what else would I be doing on a Friday summer night in Manhattan? BLOGGING OF COURSE. With the television on the show ABDC (America’s Best Dance Crew) whilst cleaning the bathroom, I realized that it is about time for me to blog. Clearly I have not achieved my goal of blogging once a month…
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Mountains of Ice!
I know spring has only begun, but that doesn’t mean we can’t think and crave summer foods right? One particular ingredient pops into my mind: Shaved Ice. Ice is such a versatile ingredient when it comes to creating a delicious dessert, especially when consuming it under the hot, humid sun, nothing is quite like how…
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A Slew of General Deliciousness
Okay since I am having trouble writing about ONE particular restaurant/bakery/eatery, I figure this entry can be about a myriad of places that have one common trait: tasty food. I will name some “must-haves” when in New York, though this definitely is not a complete list whatsoever. What is this, you ask? Let me introduce…
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New Year: Bring It On!
2009 is here! Bring on the new year, and hopefully better luck than the last. As I sit here, blogging because I am currently un-staffed, it gives me the chance to devote myself to writing about my delicious food experiences. As I’ve noted before I know I’m pretty bad at updating this blog but I…
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Raleigh, NC…Is There a Food Scene?
To answer the question “Is there a food scene in Raleigh, NC?” I would venture to say…yes. Okay, it cannot compare to New York (obviously) but it’s certainly has made a mark on my mind to becoming a growing city with some yummy eats. Sadly I don’t have pictures of the Carolinian pulled pork dish…
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Just in Time to Reminisce about Winter Restaurant Week…
Yes, you read the title correctly. I’m going to write about Winter Restaurant Week. I know, I know, summer restaurant week is just around the corner but I think it’s good to note that there are both GOOD and BAD experiences associated with dining during this promotion. Not to mention I can’t afford to eat at…
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Lan: Fusion Japanese Done Well
I’m always hesitant about Japanese food in the city. There are a lot of Japanese restaurants out there, and majority of them I am not often too impressed with. Either the quality of fish is lacking (reflective in the price), or it’s so expensive that I wouldn’t dare step in (i.e. Maru, 15 East, Blue Ribbon…
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Brunch Edition: Dos Caminos & 202
I love brunch. The idea that you can get something sweet like pancakes or savory like eggs all in one meal. Marvelous. Plus there are usually delicious (and probably strong) drinks involved. I don’t really indulge in that, but the fact that it’s there is a wonderful concept. Dos Caminos (Soho) 475 West Broadway I’ve…